Voting Home / Judy Fu's Snappy Dragon
Nominated for: BEST Chinese BEST Asian Fusion
Born in the northern China port city of Tsing Tao (home of the Chinese beer) and raised in Taiwan, Judy Fu came to the United States in 1972. She has worked in the restaurant business since, first on the East Coast, then for a number of restaurants in the Seattle area, establishing her reputation as one of Seattle's top Chinese chefs. In 1993, she opened Judy Fu's Snappy Dragon and it quickly became a popular destination for devotees of her Mandarin/ Szechuan style cooking. Food critics and fans alike appreciate Judy, respectfully (and affectionately) known as 'Fu-Ma,' for her graciousness, elegance and culinary skill.
Richard A. on October 12, 2012
Snappy Dragon Chow Mein with Homemade Noodles Entree. I order this almost every week.
Vote: BEST Chinese
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Vote: BEST Chinese
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LoyalCustomer on October 11, 2012
Great, delicious chinese food. Makes me want some right now!
Vote: BEST Chinese
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