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Nominated for: BEST Latin American
Rodizio offers a wide variety of different cuts of beef, lamb, pork, poultry, fish and vegetables slowly roasted in specially designed charcoal grills that preserve all the natural flavors.
Served continuously by our "chefs" or "passadores", brought to you in skewers and carved to order tableside. Our passadores make their rounds until all the rodizio specialties are served or until you are satisfied. You can have more of everything or just your personal favorites
Rodizio also includes unlimited visits to our "Mesa de Frios" (cold table) where you'll find an array of cold cuts, cheeses, salads, and exotic Brazilian specialties to compliment your meal (including many vegetarian dishes).
Wow! What an experience. This is a true carnicore's delight! A definite man's restaurant as you won't leave hungry. The food keeps comming and comming. Oh sure you can go to the salad bar any time but be sure to make room for the meat. Server's come to your table over and over with so many varieties of meat. It is an amazing place!
Vote: BEST Latin American